Category: Species

“That’s the way we’ve always done it.” We’ve all heard and probably said this statement at some point in our […]

What is considered high risk? It seems with today’s markets and feeding scenarios everything is considered high risk when we […]

We are now approaching mid-summer and the grass out in pastures will be starting to mature.  If you aren’t already […]

Temperature Humidity Index (THI) calculates the effects of both temperature and humidity. As we say in Wisconsin on those days […]

Seventy-five percent of dairy cow health disorders such as displaced abomasum (DA), metritis, and retained placenta (RP) happen in the […]

While beta agonists (ractopamine) aren’t approved for use in cattle sold to all packing facilities, and they aren’t right for […]

Anyone who buys milk replacer has certainly noticed the increase in the price over the last year. Compared to March […]

Most cattle producers understand the importance of delivering the right amount of quality nutrients to cows.  They balance for energy […]

Our favorite time of year is here, calving season! The crisp cold air, the early mornings and late nights and […]

  The table below was generated using current pricing for amino acids, fat, and mineral supplements.  DDGs are a good […]

Hog futures prices have been hitting over $100/cwt, meaning every pig on your farm is very valuable.  In addition, grain […]

Working to get your cows to reach their full potential? Feeding digestible enzymes can help you do just that. Enzymes […]