Category: Swine

Pre- and Post-Weaning Management for Maximizing Pig Health and Performance

May 18, 2023

Weaning is the most stressful phase in most pig’s lives:  the challenges faced are both numerous and diverse.  Successfully managing and minimizing the number and severity of stressors during this […]

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DDGS Breakeven Price in Swine Diets – Feb 22, 2022

February 24, 2022

  The table below was generated using current pricing for amino acids, fat, and mineral supplements.  DDGs are a good source of energy, protein, and phosphorus in swine diets.  Break-even […]

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Biosecurity – Keep Your Swine Herd Healthy and Productive

February 16, 2022

Hog futures prices have been hitting over $100/cwt, meaning every pig on your farm is very valuable.  In addition, grain and feed prices are high, so input costs for each […]

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Combatting Gut Health Challenges in Growing Pigs

July 28, 2021

Gut health challenges can present themselves in a variety of different ways in pigs.  Physical causes of gut disturbances, such as gastric ulcers or intestinal torsion (twisted gut), can flare […]

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Help Your Hogs Beat the Heat This Summer

June 2, 2021

Swine producers face many challenges throughout the lifetime of raising a pig from conception, to birth, to market.  Although many of the early stages receive the most attention, some of […]

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Tackling High Feed Costs in Today’s Swine Marketplace – “Liberate” Yourself

March 23, 2021

Increased pig prices over the last couple of months have been a pleasant occurrence to pork producers that have dealt with record low hog prices and limited marketing options less […]

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Essential Oils and Organic Acids: Natural Alternatives to Antibiotics

September 3, 2020

Antibiotics and medications have been important tools necessary to prevent, control, and treat diseases in swine.  By working with veterinarians when using antibiotics, pork producers ensure that sickness does not […]

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Tail Biting in Pigs

June 15, 2020

Anyone that has ever walked through a pen of pigs knows that they are naturally inquisitive, using their mouth to investigate their surroundings, coupled with a natural tendency to chew.  […]

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Don’t Forget About the Water!

May 27, 2020

Although water is by far the most consumed nutrient in pork production, it almost always gets the least amount of attention.  Issues relating to water can have significant, usually negative […]

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Hog Holder 500: A New Product for Slowing Down Pig Growth

May 11, 2020

Pork producers are in unprecedented times with decreased and reduced operational pork processing facilities due to COVID-19 challenges, resulting in less shackle space for processing available for market-ready pigs.  Form-A-Feed […]

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Options for Slowing Down Growth in Pigs

April 14, 2020

The current swine market, affected in large part by the COVID-19 crisis, is in a precarious position.  Market prices for producers are already low, but if packing plants end up […]

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Ingredient Update for Swine Diets

March 24, 2020

To say we are living in unique and unprecedented times currently would be an understatement.  One of the positive things I have seen come out of the current social distancing […]

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