Category: Species

Hot, humid weather imposes physiological challenges on lactating dairy cows, leading to lower feed intake, reduced milk production, and lower […]

Anyone that has ever walked through a pen of pigs knows that they are naturally inquisitive, using their mouth to […]

Although water is by far the most consumed nutrient in pork production, it almost always gets the least amount of […]

The last two or three months have certainly brought extreme challenges and difficulties to our personal and business lives like […]

Pork producers are in unprecedented times with decreased and reduced operational pork processing facilities due to COVID-19 challenges, resulting in […]

2020 has seen some unprecedented markets, actions, and now mandates reducing the amount of milk sold by a farm. While […]

Spring planting is almost here. Before you take to the tractor seat, get your lot and buildings prepared for the […]

The current swine market, affected in large part by the COVID-19 crisis, is in a precarious position.  Market prices for […]

As you are getting ready for synchronizing your beef cows and yearling replacement heifers this year, your nutrition program should […]

Strong milk components have been and always should be an important topic to discuss on dairies.  In no specific order, […]

With COVID-19 keeping us at home, here are some things you can look at to check progress on your Lely® […]

To say we are living in unique and unprecedented times currently would be an understatement.  One of the positive things […]