Category: Species
Essential Oils and Organic Acids: Natural Alternatives to Antibiotics
September 3, 2020
Antibiotics and medications have been important tools necessary to prevent, control, and treat diseases in swine. By working with veterinarians when using antibiotics, pork producers ensure that sickness does not […]
Take Advantage of Milk Protein to Maximize your Milk Check
August 13, 2020
The composition and amount of proteins found in milk is largely determined by the genetics of the cow, making it difficult to alter fully. However, it can be changed somewhat […]
Manage Hutch Calves with Heat Stress in Mind
July 20, 2020
With the recent high temperatures, heat stress has been a concern on many dairies. Just like cows, calves experience heat stress, too. While we do not see reduced milk production, […]
Raising Steers for Retail Beef Market
July 13, 2020
Beef producers often consider opportunities to improve the profitability of their operations and look for long-term success. One of these opportunities is marketing their steers as retail beef directly to […]
Protecting your Feed Investment During Heat Events with TMR Stabilizer
June 24, 2020
Hot, humid weather imposes physiological challenges on lactating dairy cows, leading to lower feed intake, reduced milk production, and lower pregnancy rates. Depressed feed intake during heat events is compounded […]
Tail Biting in Pigs
June 15, 2020
Anyone that has ever walked through a pen of pigs knows that they are naturally inquisitive, using their mouth to investigate their surroundings, coupled with a natural tendency to chew. […]
Don’t Forget About the Water!
May 27, 2020
Although water is by far the most consumed nutrient in pork production, it almost always gets the least amount of attention. Issues relating to water can have significant, usually negative […]
Successfully Managing Long Dry Periods
May 15, 2020
The last two or three months have certainly brought extreme challenges and difficulties to our personal and business lives like we have never seen before. The need to produce and […]
I have to cut milk production. Now what?
May 6, 2020
2020 has seen some unprecedented markets, actions, and now mandates reducing the amount of milk sold by a farm. While there are many options to accomplish reducing milk volume for […]
15 Tips to Prepare Your Lots for Summer
April 23, 2020
Spring planting is almost here. Before you take to the tractor seat, get your lot and buildings prepared for the heat and rain of summer. Here are 15 tips to […]
Options for Slowing Down Growth in Pigs
April 14, 2020
The current swine market, affected in large part by the COVID-19 crisis, is in a precarious position. Market prices for producers are already low, but if packing plants end up […]
Glucose Plays an Important Role in Beef Synchronization Programs
April 10, 2020
As you are getting ready for synchronizing your beef cows and yearling replacement heifers this year, your nutrition program should reflect your goals to improve fertilization rate and improve embryo […]